Sake Drops

Sake Rice Terroir: Local Climate and Soil Explained

Sake Rice Terroir: Local Climate and Soil Expla...

Terroir - the unique combination of climate, soil, and geography - shapes the quality of sake rice, just as it does for wine. Key factors like temperature swings, soil nutrients,...

Sake Rice Terroir: Local Climate and Soil Expla...

Terroir - the unique combination of climate, soil, and geography - shapes the quality of sake rice, just as it does for wine. Key factors like temperature swings, soil nutrients,...

Miyamizu: Water Shaping Nada Sake

Miyamizu: Water Shaping Nada Sake

Miyamizu, a mineral-rich water from Japan's Nada region, has been key to crafting high-quality sake for centuries. Its unique composition - low in iron and manganese but high in potassium...

Miyamizu: Water Shaping Nada Sake

Miyamizu, a mineral-rich water from Japan's Nada region, has been key to crafting high-quality sake for centuries. Its unique composition - low in iron and manganese but high in potassium...

5 Tips for Transporting Sake Safely

5 Tips for Transporting Sake Safely

Transporting sake requires careful handling to preserve its quality, flavor, and packaging. Here’s a quick guide to ensure your sake arrives in perfect condition: Secure Packaging: Use bubble wrap, foam...

5 Tips for Transporting Sake Safely

Transporting sake requires careful handling to preserve its quality, flavor, and packaging. Here’s a quick guide to ensure your sake arrives in perfect condition: Secure Packaging: Use bubble wrap, foam...

Junmai Sake Flavor Profiles Explained

Junmai Sake Flavor Profiles Explained

Junmai sake is made with just rice, water, yeast, and koji mold, offering three main types with distinct flavors: Basic Junmai: Full-bodied with strong umami and acidity. Pairs well with...

Junmai Sake Flavor Profiles Explained

Junmai sake is made with just rice, water, yeast, and koji mold, offering three main types with distinct flavors: Basic Junmai: Full-bodied with strong umami and acidity. Pairs well with...

Refrigeration vs. Room Temperature for Opened Sake

Refrigeration vs. Room Temperature for Opened Sake

Storing opened sake correctly can preserve its flavor and aroma. The key is controlling temperature, light, and air exposure. Here's what you need to know: Refrigeration is best for most...

Refrigeration vs. Room Temperature for Opened Sake

Storing opened sake correctly can preserve its flavor and aroma. The key is controlling temperature, light, and air exposure. Here's what you need to know: Refrigeration is best for most...

Sake Gift Etiquette in Japan

Sake Gift Etiquette in Japan

Sake is more than just a drink in Japan - it's a symbol of respect and connection. Whether for formal events, business exchanges, or personal gatherings, gifting sake follows specific...

Sake Gift Etiquette in Japan

Sake is more than just a drink in Japan - it's a symbol of respect and connection. Whether for formal events, business exchanges, or personal gatherings, gifting sake follows specific...